Scala Pasta / Bar by PAN Collection

Three courses, all shared, including Starters (Italian olive and potato focaccia with grissini, scallop and yellowtail carpaccio, stewed beef meatballs), Mains (Signature carbonara by Luciano Monosilio, fettucine marinara, tortelli), and Dolci (Peach and raspberry orange blossom).

Excluding gratuity. Sharing menu.

Checked 4 days ago · venue's Instagram